As a kid when we used to camp at the lake all summer we ate a lot of burgers. One of my mom’s friends made the best onion burgers! She used onion soup mix in the meat and worcestershire sauce and they were delicious. On the 4th of July we usually spent the day together and she always made those burgers!
The other day I was thinking about my mom’s friend and her burgers and I decided to play around in the kitchen with what I had on hand and see if I couldn’t put something together that was similar. The result was delicious! Pair the burgers with some oven “fries” and you’ve got the perfect meal!
What You’ll Need:
1 pound of ground beef or turkey
1/3 cup of A1 Steak Sauce
1 small onion, chopped fine (I used a red onion…Which the name of by the way irritates me…It’s purple people! 😉 )
Freshly ground black pepper
In a bowl mix all ingredients until completely incorporated. (Note: The best way to do this is either in your mixer or with your hands.) Form into patties and cook until desired doneness. Top with your favorite burger toppings.
Makes 2-4 burgers depending on how big you like your burger.
Notes: I don’t add salt to this personally because the A1 is salty enough in and of itself to me. I also use the leanest grass fed beef available or the leanest ground turkey.